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How to Choose the Right Oven and Hob for Your Kitchen

We have a range of sizes, styles and features to suit any kitchen.

Generally simple to use and hard-wearing, solid plate hobs have sealed metal plates that cook your cookware. They're great for flat-based dishes and can be economical to run.

Origins

Ovens are kitchen appliances used to roast and bake food for households across the world. They are typically powered by gas or electricity. The models with gas bottles are available in certain markets. However, ovens can also be powered by other fuels like charcoal or wood. In many homes the oven is usually surrounded with a hob which is where food can be cooked. A hob is a burner that can be turned on or off. An oven is a closed enclosure that cooks food in the middle.

The first ovens were huge brick and mud constructions which contained a fire to cook food. They were used to bake bread, cook meat, and for cooking other foods because they contained heat well and maintained a consistent temperature. They could also be easily shared between family members. Open pits and ovens had three major drawbacks they were risky because of the smoke and flames that could be seen from them as well as the use of a lot of fuel (wood), they were difficult to control heat and the cooking process.

The solution was to use ovens that resembled like fireplaces. They included a chimney to block off the flame, reducing its intensity and smoke. This made it easier to control. These were common in the 16th and 17th century. They were used in wealthy households that had a separate kitchen with a chimney as well as more than one fireplace and oven.

In the middle of the 19th century, European ovens were a common fixture in kitchens. It was partly due the fact that the oven was a necessity. It was safer and more efficient to cook over an open fire or in the cauldron. However, it is thought that the development of the oven coincided with the changes in cooking techniques and recipes, which led to more emphasis on meat and casseroles.

In certain recipes, like those made by Nigella she may suggest leaving the pan "on the hob". However it could be confusing, because a hob in British English is a stovetop. If you're unfamiliar with British terminology, the North American equivalent would be a range or cooktop.

Functions

The oven functions, also known as cooking modes, are preprogrammed settings which control the oven's heating element and fan depending on your recipe. They are designed to help you cook food more efficiently and effectively while also preserving flavour and texture.

Ovens have a traditional mode that cooks food from the top to the bottom. There is also a fan-assisted option that uses an integrated fan to circulate air around the oven, which allows for oven and hob an even and faster heating. There are a myriad of types of oven and hob functions to choose from, and it's crucial to understand the different options to figure out which one is best ovens and hobs suited to your requirements.

A fan-powered oven is ideal for cooking a variety of foods. It heats the oven more evenly than conventional ovens, and is perfect for grilling, baking and roasting. It's particularly useful for dishes that need quick, crisp and fast-drying like pizza or pies. The Fan-Assisted setting is marked by a zigzag at top and a straight line at the bottom of a square, and it can save you up to 40% in cooking time.

Some ovens have grilling options that combine heat from the top and bottom of the oven to give your food an amazing char. It's perfect for kebabs of meat or vegetables, and can be marked with zigzags or straight lines like Fan-Assisted. This type of oven is typically found on the lower shelf of the oven. Be sure to be aware of the temperature settings in your oven to avoid overcooking.

Other oven functions include slow cooking making bread and pastries, proofing them and many more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and develop flavours.

Certain ovens have steam functions that are ideal for making healthy and nutritious meals. It offers a moderate amount of moisture to your food, which maintains the tenderness of the food and imparts a delicate, rich flavour to your poultry, vegetables, baked items, and even custards. This function can be activated by placing water in the reservoir of your oven and then turning it on. Some models even alter the amount of steam automatically depending on the temperature selected.

Types

There are many kinds of oven and hob that are available, ranging from traditional gas models to modern electric models. It is essential to choose an oven and hob that is suitable for your needs. Consider features like self-cleaning capabilities or smart functions.

Gas ovens are a very popular option and are suitable for all kitchens. They are easy to use as they have rings on the burners as well as the grate that pans sit on which emits heat. Gas hobs uk are also energy-efficient and provide precise temperature control. This can help reduce your utility bill. They may take longer to heat up than electric hobs and can be more difficult to clean with dirt.

Electric hobs are available in a variety of different designs that include ceramic and induction. Induction hobs can be a little more expensive to purchase, but they are considered to be energy efficient since the hob only generates heat when you place a pan over it. They also remain cool to the point of contact, making them safer for oven and hob children, and are fairly quick to warm up. They are also slow to cool off and don't warm up evenly.

Plate hobs, also a kitchen staple, feature an array of cooking zones that are all electrically powered on flat surfaces. They are positioned beneath your kitchen cabinets. They sport a sleek, modern look that will complement all kitchens. They aren't easy to keep clean as they have multiple cooking zones that have uneven heating, and may leave burn marks on the surface if they are not properly cleaned.

Built-in single ovens are the most commonly used kind of oven, and can be placed either underneath a hob or at eye level in a built-in unit. They are often big enough to accommodate a large meal and can come in various sizes, so be sure to take into consideration your family's size when choosing an oven. You can also find them with additional features, such as grill or steam features.

Installation

It might be worthwhile hiring an electrician to install an oven that is new for you or to replace an old one. This will ensure that the electrical circuit is properly set up and your new oven is safe to use. An electrician who is certified will be able to adhere to local regulations and ensure that your installation is in accordance with all relevant safety regulations.

Before you begin the process of fitting your new electric oven and hob you'll need to have all the necessary supplies and tools available. Wire nuts, a screwdriver, and electrical tape are among the tools you'll need. It's also important to check the electrical supply at your home to ensure it is able to handle the load of a brand new electric oven and hob; please click the next webpage,.

In order to install a new oven and hob first, you must remove the old ones. Find the bolts or screws holding the old appliance and remove them with care. After the old appliance is removed from the area, it must be cleaned and free of obstructions. Then the junction box will need to be installed and connected to the electrical supply via conduit. It is crucial to follow the guidelines of the manufacturer and any local regulations.

Once electrical connections are made then the oven and the hob can be lowered into place. The fitter will then use the clips that came with the hob to hold it in place and make sure that it's flush with the worktop. The fitter will then test the hob to make sure it is working correctly.

If you're installing a gas oven and hob it's best ovens and hobs uk to engage a professional to do the task. Gas installation is not as easy as plugging in an electric oven. A CORGI registered engineer is required to connect the pipes. Installing a cooker hood is also an option to consider in the event that you don't already have one. This will help ventilate your kitchen and is required by the Part F of Building Regulations.