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A Guide to Ovens and Hobs

Ovens and stoves can be easily integrated into your kitchen worktops and kitchen units to give it a sleek and modern feel. Shop our full oven and hob collection today.

Electric hobs are heated by various 'cooking ring' designs that have between four and six different power levels. It may take a while to get them heated up and cool down.

Types of hobs

Each home is incomplete without an oven, kitchen hob cooker, or stovetop (the latter being a complete cooking appliance in which you can roast and bake food items). It is used to prepare all manner of food items and, for this reason it is essential to choose the right type of hob and oven for your cooking style. No matter if you're a seasoned chef who favours precision or a busy family cook looking for speed, there's a hob to meet your requirements.

Induction and electric ceramic hobs have a flat, frameless design that enhances the modern look of any kitchen. Each of the five or four zones can be controlled with a separate dial. This allows you to choose of boiling potatoes on one ring while sauteing sausages on another - ideal for busy families. They heat quickly, and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and might take longer to heat up and cool down.

Gas hobs are a favorite among chefs because they provide instant heating and precise control. They're also safe with built-in flame failure safety systems that shut off the gas supply if there is leak. However, they can be less efficient than induction or electric hobs and are more difficult to clean because of the pan supports and burners.

Plate hobs are the most popular form of the hob and have been around for decades. They feature a flat surface with electric or gas rings that heat up when you turn the dial. They're affordable, but not the best choice for cookware made of cast iron and do not distribute heat evenly across the entire surface.

Induction hobs can heat your pan directly instead of heating up the surface of the hob like traditional hobs. They are safer, as there is no open flame. They're also easy to clean. They are also more expensive and take longer to cool and heat than gas or electricity hobs.

Gas hobs

A gas hob is a common choice for cooks at home due to its speedy heating functionality and easy control. You can find models with between two and six burners. Some models come with a wok burner for stir-fry cooking. Some stoves have a visible indicator that tells you if the burner is on or off.

They heat food faster than induction models or electric models, so are ideal for kitchens that are busy. They can be cheaper to run than electric hobs if you utilize electricity generated by renewable energy sources.

You can pick between freestanding or built-in gas hobs. The latter are a better option when you're planning to redesign your kitchen because they can be moved easily later. However, they are difficult to install and could require hacking into your final carpentry, which isn't ideal for all homes.

Freestanding models feature a smooth, flat surface which makes them easier to clean than other types of hobs. The stainless steel trims are commonly used, and are used in conjunction with a variety of kitchen designs. Some come with touch-sensitive controls as well as a power boost function that allows you to increase the power of a particular burner by as much as 50%, meaning you can bring a pot of water to the boiling point in no time.

Some gas hobs have an automatic safety system that will shut off the supply of gas once the flame is gone and you're not at risk of accidentally causing a fire. They are also less expensive than electric hobs to operate, and provide precise temperature control for different cooking techniques.

Gas hobs release carbon dioxide when they burn. This can be an issue for eco-conscious consumers. There are, however, models that don't produce any CO2 while they're being used. They are referred to as "zero emission gas hobs" or 'eco-friendly gas hobs', they still have all the usual features of traditional gas models but emit no CO2 at all while operating.

Electric hobs

A common option for kitchens of all types electric hobs have many advantages over other kinds of cooker. First, they tend to heat up and cool down quicker than gas hobs, which means less heat remains in the cookware when it is taken off. They are more evenly heated and are less likely to have hot spots than some gas models. Being electric, they also require less maintenance and are cheaper to run than gas.

Most often found in modern kitchens ceramic or glass electric hobs have a sleek and elegant appearance that's both easy to clean and safe to touch. They're also a good option for families with children because their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and are able to be replaced in the event of damage.

Ceramic hobs heat directly the pan, in contrast to traditional plate hobs that use coils to heat the pan. This means they can heat up and cool down faster, and can be used with any kind of cookware. They are usually more expensive than electric stoves, but they will save you money in the long term because of their efficiency.

It is crucial to keep your ceramic or tempered glass stove regularly to avoid any issues. For example cleaning the cooktop with a non-abrasive cleaner is recommended, as well as checking and replacing damaged heating controls, as well as regularly cleaning out grates and burner caps. It's also important to look out for any signs of gas odour as this could be a sign of a problem with the gas lines or a gas leak. It's best to call a professional gas technician to assistance if you suspect an issue. Make sure that the hob and oven is cool completely before cleaning to prevent any severe damage. This will also help prevent accidental spills and fires!

Hobs with induction

Induction cookers are a modern alternative to gas and electric hobs. They utilize an electric field instead of a cooktop to heat the pan. This allows them to heat up much more quickly than other types of hobs and save energy in the long run. The cooktop's surface is cool to the touch. Many models are equipped with safety features, such as an automatic shutoff to prevent accidents.

The majority of induction hobs have a ceramic or glass top and are powered by an alternating current that creates the magnetic field that is used to heat. An induction-compatible pan must have a flat bottom and an iron or steel core. The magnetic field only gets activated when the pan is placed on the cooking zone. The majority of hobs come with a bridging zone that can connect two zones to accommodate larger pans.

Induction hobs are known for efficiency. Many report a reduction in their overall energy costs when they change to one. They are also thought to be safer since the cooktop surface stays cool to the surface, reducing the chance of burns. Additionally, it only heating the pan and its contents. This makes them safer for children than gas or electric hobs, which can be very hot.

The majority of induction hobs have different types of controls with the most basic being an easy-to-use power bar/touch mark on the top of the hob, or an entirely functional TFT display that displays all options and lets you easily change power levels as well as set timers, and more. Induction hobs that are more sophisticated feature many small copper coils placed tightly together under the cooktop. The magnet underneath each coil senses when the pan is positioned. The coil is activated when it is suitable for the pan's size and shape.

All of our ovens and hobs can be purchased as freestanding models or seamlessly integrated into your kitchen appliances for an elegant and seamless look. Our complete range includes everything from slick black and stainless-steel finishes to fashionable ceramic and copper. Check out our other appliances like dishwashers, refrigerator freezers, and washing machines that will make your kitchen run smoothly.